EVENT FULL Cows & Conservation

*Please note that this event is currently full but you may register for the wait-list on Kestrel Land Trust’s page. Registration is required for this event. Barstow’s Dairy Store and Bakery will not be processing registration or wait-list requests.* In 2014, the Barstow family worked with Kestrel and the Commonwealth to place an Agricultural Preservation … Read more

Gratitude Journal: Open Farm Sunday

On a chilly October Sunday, we hitched up the tour wagon, placed out some bakery samples alongside the Cabot cheese, and unlocked the gates, while tunes of vintage country bluegrass carried on the breeze. On October 6th, the Barstow family, and 22 other farm families, celebrated Open Farm Sunday in honor of Cabot Creamery Cooperative’s … Read more

Hockanum Day 2019

The Hockanum Rural Historic District, added to the National Register of Historic Places in 1993, is a rural community encompassing a classically famous landscape along the Connecticut River in Hadley, Massachusetts.  The fertile farmland and quiet village is home to families that have been here for generations. On Hockanum Day, meet, discuss, and learn about … Read more

Dairy Crawl – A passport to promote dairy farmers & farms

Country Folks Magazine | July 31, 2019 By Laura Rodley During June six farms in Western Massachusetts created a way for customers and the public to be more involved in their farms and to increase business. They created a postcard-like passport that could be stamped at each business. After all the businesses had been visited, … Read more

Six things to know about Barstow’s farm

By Jo Comerford Posted June 24, 2019 In The People’s Blog JUNE IS DAIRY MONTH IN MASSACHUSETTS. THAT’S WHY I JOINED CONSTITUENTS AND DENISE BARSTOW FOR A TOUR OF HER FAMILY’S DIARY FARM IN HADLEY. Denise is an 7th generation farmer. That means that her family has cared for the land they’ve farmed for over … Read more

Gratitude Journal: the Dairy Month Lecture Series

As we wrap up Dairy Month, the 2019 Dairy Month Lecture Series is also coming to a close. The Dairy Month Lecture Series has been my pet project for the last three years. I have basically become a professional eavesdropper, listening for any mention of milk, cheese, butter, and dairy farms – taking mental notes … Read more

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