Local Traditions are Made in the Kitchen: Hadley’s Asparagus Supper
May 26, 2017 Story by Mary Reilly, Photography by Elaine Papa Edible pioneer valley Hadley grass is responsible for one of my springtime traditions: nearly getting rear-ended as I see a farm stand and brake for the first bunch of the season. A more longstanding local asparagus-based tradition is the First Congregational Church of Hadley’s … Read more